Card 181
Question
Why is beer frequently used for deep fried foods?
Answer
the protein in beer helps with browning
CB RR
Discover CB RR: 846 flashcards with questions and answers.
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- Sciences / Others
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- English
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Cards in this set
Card 182
Question
What do sec, demi sec and brut describe?
Answer
The sweetness of champagne or wine
Card 183
Question
When cysteine in wine breaks down, what happens to the sensory quality?
Answer
The wine develops a sulfurous odor
Card 184
Question
What is the main difference between the yeast used for ales and lagers?
Answer
The yeasts used for ales are top-fermenting and work at 10-25 C, while those used for lager are bottom fermenting and work lower temperatures around 7-15 C.
Card 185
Question
Why were hops originally used in beer?
Answer
they are a natural preservative
Card 186
Question
The Reinheitsgebot law from 1516 AD in Germany identified what?
Answer
three ingredients that can be used to brew beer.
Card 187
Question
What is the name of the sweet syrup added to sparkling wines for secondary fermentation?
Answer
Tirage
Card 188
Question
Stale beer frequently contains elevated levels of what compound?
Answer
trans-2-nonenal
Card 189
Question
Who regulates alcohol?
Answer
TTB (Alcohol and Tobacco Tax and Trade Bureau)
Card 190
Question
Concerning cognac, what does VSOP stand for?
Answer
very superior old pale
Card 191
Question
Name 3 popular grapevine species used as wine grape rootstock.
Answer
Vitis rupestris, Vitis riparia, Vitis lincecumii
Card 192
Question
What is the scientific name for European wine grapes and American wine grapes and provide 2 specific wine grapes for each.
Answer
Vitis vinifera (Cabernet Sauvignon, Riesling, Merlot ….) Vitis labrusca – Concord, Catawba, Niagara, Delaware, Isabella.
Card 193
Question
Name four components of Cosmopolitan cocktail.
Answer
Vodka, cranberry juice, lime, triple sec
Card 194
Question
Name the five ingredients used in Long island iced tea.
Answer
vodka, rum, gin, tequila, triple sec
Card 195
Question
In beer making what is the liquid fraction of the mash called?
Answer
Wort
Card 196
Question
Unfermented beer is called:
Answer
wort
Card 197
Question
Which type of south american tea is traditionally served in a gourd?
Answer
Yerba mate
Card 198
Question
What is all purpose cake flour protein content?
Answer
11.70%
Card 199
Question
How many milliliters are in each of the following? 1 teaspoon, 1 tablespoon and 1 cup
Answer
1 tsp = 5 mL, 1 tbsp = 15 mL and 1 cup = 236 mL
Card 200
Question
When baking, what can you substitute for buttermilk?
Answer
1 tsp salt + 1 cup whole milk
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