Card 281
Question
What are the three products of lactic acid bacteria fermentation?
Answer
Lactate, CO2, Acetate (Ethanol)
Culinology
Discover Culinology: 483 flashcards with questions and answers.
- Subject
- Sciences / Chemistry
- Language of creation
- English
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Cards in this set
Card 282
Question
Sauerkraut results from what type of fermentation process?
Answer
Lactic acid
Card 283
Question
What compound is produced by Lactobacillus sanfrancisco (Fructilactobacillus sanfranciscensis) that is important to making sourdough bread?
Answer
Lactic acid
Card 284
Question
Sauerkraut results from what kind of fermentation process?
Answer
Lactic Acid
Card 285
Question
What is the difference between a Lady Baltimore cake and a Lord Baltimore cake?
Answer
Lady Baltimore cake is a white layer cake with a fruit and nut filling; Lord Baltimore cake is a yellow layer cake with a cream or custard filling
Card 286
Question
What is the name of thin pastry layers separated by fat?
Answer
Laminated dough
Card 287
Question
Hot water crust pastry commonly uses what kind of fat?
Answer
Lard
Card 288
Question
What is the name of the pasta that translates to "cooking pot"?
Answer
Lasagna
Card 289
Question
What type of yeasted bread dough is low in fats and sugar?
Answer
Lean dough
Card 290
Question
Felipe, Carrot Bread, and Taftan are known as what type of bread?
Answer
Leavened Bread
Card 291
Question
What are muffins classified in England?
Answer
Leavened Bread
Card 292
Question
GDL, citric acid, and tartaric acid are examples of what type of leavening agent?
Answer
Leavening Acids
Card 293
Question
Sodium bicarbonate, Potassium bicarbonate, and GDL are examples of what compounds?
Answer
Leavening agents
Card 294
Question
Potassium bicarbonate, ammonicum bicarbonate, and sodium bicarbonates are examples of what type of leavening agent?
Answer
Leavening Bases
Card 295
Question
You have a new recipe for a salad dressing for Caesar salad that calls for an egg. The egg acts as an emulsifier. What is the phospholipid that acts as an emulsifier in egg yolk?
Answer
Lecithin
Card 296
Question
Pulses are edible parts of what plant type?
Answer
Legumes
Card 297
Question
What is the name of the pasta that translates to "little tongues"?
Answer
Linguines
Card 298
Question
The kitchen closed early due to a tornado drill. The deep fat fryer was not filtered. At dinner the next day customers were complaining that their eyes were burning and there was an unpleasant odor in the dining room. What happened?
Answer
Lipolysis
Card 299
Question
What does the Italian word linguine mean?
Answer
Little tongue
Card 300
Question
Linguines, Fetuccine, and Sphaghetti are examples of what type of pasta?
Answer
Long
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