What is defined as any substance or agent present in food in an amount that renders the food unacceptable or potentially harmful to consumers?
Answer
Contaminant or adulterant
Card 262
Question
The abbreviation CAST stands for ______. What is this organization composed of?
Answer
Council for Agricultural Science and Technology. It is a consortium of 38 professional societies in food and agricultural science (including IFT, AACC, ADSA)
Card 263
Question
What does CGMP stand for wrt food safety?
Answer
Current Good Manufacturing Practice
Card 264
Question
A GRAS listed ingredient in widespread use was banned by HEW Secretary Finch causing an abrupt end to the use of this compound in foods. Name the compound and the year.
Answer
Cyclamate, 1969
Card 265
Question
The Food and Drug Administration is attempting to overcome the dictate of zero tolerance given by the Delaney clause by applying the legal principle given what latin name?
Answer
de minimus
Card 266
Question
What is the term the FDA uses to describe the maximum amount or natural or unavoidable decfects in a products?
Answer
Defect action levels
Card 267
Question
Where does one find the defect action levels for foods?
Answer
Defect Levels Handbook.
Card 268
Question
What was the purpose of Pure Food and Drug Act of 1906?
Answer
Defined and set regulations of adulterated and misbranded foods.
Card 269
Question
What is the purpose of Color Additive Amendment of 1960?
Answer
Defines color additives, sets rules for certified and uncertified colors, provides for the approval of colors that are exempt from certification and allows the FDA to list color additives for specific uses and set quantity limitations. Also contains a Delaney Clause.
Card 270
Question
What is the name of the 1958 amendment to the "Pure Food and Drug Act" states that any substance causing cancer in human beings or animals at any level of use cannot be added to food?
Answer
Delaney Amendment
Card 271
Question
What is the common name given to the statement which bans food additives which are shown to be carcinogenic?
Answer
Delaney Clause
Card 272
Question
In July 1992, the U.S 9th Circuit Court of Appeals ruled that the negligible risk (de minimus) policy used by the EPA to regulate pesticide use on foods violated what legislation of the Federal Food, Drug, and Cosmetic Act (FFDCA)?
Answer
Delaney Clause
Card 273
Question
What Congressional law provides that no food additive may be considered safe if it proves to cause cancer when ingested, at any level, by man or by animals?
Answer
Delaney Clause
Card 274
Question
The National Oceanic and Atmospheric Administration Seafood Inspection Program insures the safety and quality of seafood consumed in the US. This agency can be found in what government department?
Answer
Department of Commerce
Card 275
Question
What does DHHS stand for?
Answer
Department of Health and Human Services
Card 276
Question
What cabinet-level department is the FDA a part of?
Answer
Department of Health and Human Services (HHS)
Card 277
Question
According to the NLEA, what health claim can be made regarding dietary fat?
Answer
Dietary fat and cancer
Card 278
Question
According to the NLEA, what health claim can be made regarding dietary saturated fat and cholesterol?
Answer
Dietary saturated fat/cholesterol and coronary heart disease
Card 279
Question
Which year was DSHEA enacted and what does it stand for?
Answer
Dietary Supplements Health and Education Act, 1994
Card 280
Question
Who was the USDA chief chemist who crusaded for federal efforts to regulate the food industry in the early 1900's
Answer
Dr. Harvey Wiley
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