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Food laws and regulations

Discover Food laws and regulations: 578 flashcards with questions and answers.

Subject
Sciences / Chemistry
Language of creation
English
578 flashcards No ratings yet 0 views
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Cards in this set

Card 261

Question

What is defined as any substance or agent present in food in an amount that renders the food unacceptable or potentially harmful to consumers?

Answer

Contaminant or adulterant

Card 262

Question

The abbreviation CAST stands for ______. What is this organization composed of?

Answer

Council for Agricultural Science and Technology. It is a consortium of 38 professional societies in food and agricultural science (including IFT, AACC, ADSA)

Card 263

Question

What does CGMP stand for wrt food safety?

Answer

Current Good Manufacturing Practice

Card 264

Question

A GRAS listed ingredient in widespread use was banned by HEW Secretary Finch causing an abrupt end to the use of this compound in foods. Name the compound and the year.

Answer

Cyclamate, 1969

Card 265

Question

The Food and Drug Administration is attempting to overcome the dictate of zero tolerance given by the Delaney clause by applying the legal principle given what latin name?

Answer

de minimus

Card 266

Question

What is the term the FDA uses to describe the maximum amount or natural or unavoidable decfects in a products?

Answer

Defect action levels

Card 267

Question

Where does one find the defect action levels for foods?

Answer

Defect Levels Handbook.

Card 268

Question

What was the purpose of Pure Food and Drug Act of 1906?

Answer

Defined and set regulations of adulterated and misbranded foods.

Card 269

Question

What is the purpose of Color Additive Amendment of 1960?

Answer

Defines color additives, sets rules for certified and uncertified colors, provides for the approval of colors that are exempt from certification and allows the FDA to list color additives for specific uses and set quantity limitations. Also contains a Delaney Clause.

Card 270

Question

What is the name of the 1958 amendment to the "Pure Food and Drug Act" states that any substance causing cancer in human beings or animals at any level of use cannot be added to food?

Answer

Delaney Amendment

Card 271

Question

What is the common name given to the statement which bans food additives which are shown to be carcinogenic?

Answer

Delaney Clause

Card 272

Question

In July 1992, the U.S 9th Circuit Court of Appeals ruled that the negligible risk (de minimus) policy used by the EPA to regulate pesticide use on foods violated what legislation of the Federal Food, Drug, and Cosmetic Act (FFDCA)?

Answer

Delaney Clause

Card 273

Question

What Congressional law provides that no food additive may be considered safe if it proves to cause cancer when ingested, at any level, by man or by animals?

Answer

Delaney Clause

Card 274

Question

The National Oceanic and Atmospheric Administration Seafood Inspection Program insures the safety and quality of seafood consumed in the US. This agency can be found in what government department?

Answer

Department of Commerce

Card 275

Question

What does DHHS stand for?

Answer

Department of Health and Human Services

Card 276

Question

What cabinet-level department is the FDA a part of?

Answer

Department of Health and Human Services (HHS)

Card 277

Question

According to the NLEA, what health claim can be made regarding dietary fat?

Answer

Dietary fat and cancer

Card 278

Question

According to the NLEA, what health claim can be made regarding dietary saturated fat and cholesterol?

Answer

Dietary saturated fat/cholesterol and coronary heart disease

Card 279

Question

Which year was DSHEA enacted and what does it stand for?

Answer

Dietary Supplements Health and Education Act, 1994

Card 280

Question

Who was the USDA chief chemist who crusaded for federal efforts to regulate the food industry in the early 1900's

Answer

Dr. Harvey Wiley

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